James Beard's New fish cookery.
Title:
James Beard's New fish cookery.
Author:
Beard, James, 1903-1985.
Personal Author:
Uniform Title:
New fish cookery
Edition:
Completely revised and updated edition.
Publication Information:
New York : Galahad Books, 1996.
©1976
Physical Description:
xiv, 495 pages : illustrations ; 24 cm
General Note:
Rev. ed. originally published: Boston : Little, Brown and Co., 1976.
Includes index.
Language:
English
Subject Term:
ISBN:
9780883659434
Format :
Book
