Cover image for Elements of food engineering
Elements of food engineering
Title:
Elements of food engineering
Author:
Harper, John C. (John Cline), -1974.
Publication Information:
Westport, Conn. : AVI Pub. Co., [1976]

©1976
Physical Description:
vii, 282 pages : illustrations ; 24 cm
General Note:
Includes index.
Language:
English
ISBN:
9780870552182
Format :
Book