Cover image for Ice carving made easy
Title:
Ice carving made easy
Author:
Amendola, Joseph.
Personal Author:
Edition:
-- first revised edition.
Publication Information:
-- Chicago : National Restaurant Association, 1969.

©1960
Physical Description:
88 pages : illustrations ; 28 cm
Language:
English
Local Note:
Imprint covered by label: Radio City Book Store, New York.
Subject Term:
Format :
Book