Cover image for Linda McCartney's home cooking
Title:
Linda McCartney's home cooking
Author:
McCartney, Linda.
Personal Author:
Uniform Title:
Home cooking
Edition:
First U.S. edition.
Publication Information:
New York : Arcade Pub., 1990.

©1989
Physical Description:
170 pages : color illustrations ; 25 cm
General Note:
Includes index.
Language:
English
Subject Term:
ISBN:
9781559700979
Format :
Book

Available:*

Library
Call Number
Material Type
Home Location
Status
Central Library TX837 .M467 1989 Adult Non-Fiction Central Closed Stacks
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Summary

Summary

Cooking with a conscience is the motivating force behind this wonderfully appealing vegetarian cookbook. McCartney offers more than 200 easy, clear and delicious recipes for a meatless and healthful cuisine. Among the recipes are Beefless Stroganoff, Moussaka without Lamb, Shepherd's Pie, Schnitzel Scaloppini, and many more.


Author Notes

Linda McCartney took photographs for more than 30 years. Her work has been exhibited at the ICP, New York; The Royal Photographic Society, Bath; The U.K.'s National Museum of Photography, Bradford; & The Victoria & Albert Museum, London. Her previous books include Linda McCartney's Sixties, Roadworks, & Wide Open, as well as several cookbooks.

(Bowker Author Biography)


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