Cover image for Sugaring season : making maple syrup
Title:
Sugaring season : making maple syrup
Author:
Burns, Diane L.
Personal Author:
Publication Information:
Minneapolis : Carolrhoda Books, [1990]

©1990
Physical Description:
48 pages : color illustrations ; 22 x 25 cm
Summary:
Describes, in text and photographs, the making of maple syrup from tapping the tree and collecting the sap to cooking and packaging.
Language:
English
Reading Level:
860 Lexile.
Program Information:
Accelerated Reader AR MG 5.6 1.0 15405.

Reading Counts RC 3-5 5.6 3 Quiz: 16309.
Subject Term:
ISBN:
9780876144220

9780876144206
Format :
Book