Cover image for Great vegetables from the great chefs
Title:
Great vegetables from the great chefs
Author:
Khalsa, Baba S.
Personal Author:
Publication Information:
San Francisco : Chronicle Books, [1990]

©1990
Physical Description:
xviii, 394 pages ; 26 cm
Language:
English
ISBN:
9780877016076
Format :
Book

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TX801 .K53 1990 Adult Non-Fiction Central Closed Stacks
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Summary

Summary

Top chefs share recipes for appetizers, soups, salads, side dishes, main dishes, pasta, pizzas, and relishes that feature vegetables.