The book of marmalade : its antecedents, its history and its role in the world today, together with a collection of recipes for marmalades & marmalade cookery
Title:
The book of marmalade : its antecedents, its history and its role in the world today, together with a collection of recipes for marmalades & marmalade cookery
Author:
Wilson, C. Anne.
Personal Author:
Publication Information:
New York : St. Martin's Press/Marek, 1985.
Physical Description:
184 pages ; 22 cm
Language:
English
Subject Term:
ISBN:
9780312089788
Format :
Book
