Argentine meat and the British market; chapters in the history of the Argentine meat industry
Title:
Argentine meat and the British market; chapters in the history of the Argentine meat industry
Author:
Hanson, Simon Gabriel.
Personal Author:
Publication Information:
Stanford University, Calif. : Stanford University Press; London : H. Milford, Oxford University Press [1938]
[©1938]
Physical Description:
vii, 294 pages : diagrams ; 24 cm
Language:
English
Subject Term:
Format :
Book