Cover image for Baking all year round
Baking all year round
Title:
Baking all year round
Author:
Pansino, Rosanna author.
Personal Author:
Edition:
First Atria books hardcover edition.
Publication Information:
New York : Atria Books, 2018.
Physical Description:
255 pages : illustrations (chiefly color) ; 25 cm
Summary:
Baking All Year Round is filled with creative and delicious recipes for celebrating with friends and family throughout the year. There are eighty-six recipes covering holidays and special occasions such as Valentine's Day, Mother's Day, Father's Day, Halloween, Christmas, birthdays, weddings, and more. Recipes include sweet treats like Blackberry Cobbler, Donut Cake, Confetti Pancakes, and BBQ Grill Brownie Cupcakes to savory dishes such as Heart Shaped Ravioli, Baseball Pizza, and cheesy garlic Breadstick Bones. Included in this book are several vegan, gluten free, or dairy free options. It's the perfect cookbook for families to make fun food together and create lasting memories. Whether you're celebrating at home or going to a party, Rosanna's innovative ideas are sure to delight and entertain.
General Note:
Includes index.
Language:
English
Contents:
How to use this book -- Tools -- Candy -- Terminology -- Icings, frostings & toppings -- Valentine's day -- Easter -- Mother's day -- Father's day -- Fourth of July -- Halloween -- Thanksgiving -- Christmas -- New Year's Eve -- Special occasions.
ISBN:
9781501179822
Format :
Book