Cover image for The fruit forager's companion : ferments, desserts, main dishes, and more from your neighborhood and beyond
Title:
The fruit forager's companion : ferments, desserts, main dishes, and more from your neighborhood and beyond
Author:
Bir, Sara, 1976- author.
Personal Author:
Publication Information:
White River Junction, Vermont : Chelsea Green Publishing, [2018]
Physical Description:
xiv, 379 pages : color illustrations ; 26 cm
Summary:
"The Fruit Forager's Companion is a how-to guide with nearly 100 recipes devoted to the secret, sweet bounty just outside our front doors and ripe for the taking, from familiar apples and oranges to lesser-known pawpaws and mayhaws. Sara Bir--a seasoned chef, gardener, and forager--primes readers on foraging basics, demonstrates gathering and preservation techniques, and presents a suite of recipes including habanero crabapple jelly, lime pickle, pawpaw lemon curd, and fermented cranberry relish."--Page 4 of cover.
Language:
English
Contents:
Gearing up -- The fruits, and how to use them.
ISBN:
9781603587167
Format :
Book

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