The mini farming guide to vegetable gardening : self-sufficiency from asparagus to zucchini
Title:
The mini farming guide to vegetable gardening : self-sufficiency from asparagus to zucchini
Author:
Markham, Brett L.
Personal Author:
Physical Description:
xvi, 208 pages : color illustrations ; 23 cm
Summary:
Describes a holistic approach to small-area farming that shows how to produce a large amount of food on a quarter acre of land, providing tips on soil types, weed control, canning and preserving, and cooking for self-sufficiency.
Language:
English
Contents:
Soil and fertility -- Asparagus -- Beans -- Beets and chard -- Cabbage, broccoli, and cauliflower -- Carrots and parsnips -- Corn -- Cucumbers -- Greens -- Herbs -- Melons -- Onions -- Peas -- Peppers -- Potatoes -- Squash -- Tomatoes -- Turnips, rutabagas, and radishes -- Permaculture with perennial vegetables.
ISBN:
9781616086152
Format :
Book
