Add a pinch : easier, faster, fresher Southern classics
Title:
Add a pinch : easier, faster, fresher Southern classics
Author:
Stone, Robyn, 1972- , author.
Personal Author:
Edition:
First edition.
Publication Information:
New York : Clarkson Potter/Publishers, [2017]
Physical Description:
240 pages : illustrations (chiefly color) ; 25 cm
Summary:
Collects traditional Southern recipes from the blogger behind the popular Add a Pinch website that have been reworked to be faster and healthier, including such dishes as buttermilk fried chicken, blackened catfish, and Creole shrimp and grits.
General Note:
Street Smart: 3/28/17.
Includes indexes.
Language:
English
Contents:
Introduction -- How to use this cookbook -- Kitchen essentials -- Starters & snacks -- Skillet suppers -- Slow cooker suppers -- Casseroles & one-dish suppers -- Simple sides -- Soups, stews, salads, and slaw -- Biscuits and breads -- Sweet endings -- Southern pantry.
Geographic Term:
Added Author:
ISBN:
9780553496413
Format :
Book
