A Jewish baker's pastry secrets : recipes from a New York baking legend for strudel, stollen, danishes, puff pastry, and more
Title:
A Jewish baker's pastry secrets : recipes from a New York baking legend for strudel, stollen, danishes, puff pastry, and more
Author:
Greenstein, George, author.
Personal Author:
Edition:
First edition.
Publication Information:
Berkeley : Ten Speed Press, [2015]
Physical Description:
202 pages : illustration ; 27 cm
General Note:
Includes index.
Language:
English
Contents:
Equipment, tools, and ingredients -- Basic techniques and recipes -- Bundt -- Babka -- Strudel -- Gugelhopf and Portuguese sweet bread -- Stollen and Polish kolacz -- Puff pastry -- Charlotte dough -- Danish pastries.
Genre:
ISBN:
9781607746737
Format :
Book
