150 Dutch & Belgian recipes
Title:
150 Dutch & Belgian recipes
Author:
Moor, Janny de author.
Personal Author:
Publication Information:
London : Hermes House, [2011]
©2010
Physical Description:
256 pages : color illustrations, color maps ; 30 cm
General Note:
"Previously published as Dutch cooking and The food and cooking of Belgium"-- T.p. verso.
At the head of the title; "Discover the food of two classic cuisines."
"Explore the ingredients and cooking techniques, with regional dishes shown step by step in more than 750 stunning photographs"--Title page.
Includes index.
Language:
English
Genre:
ISBN:
9781846815867
Format :
Book
