The new wine country cookbook : recipes from California's Central Coast
Title:
The new wine country cookbook : recipes from California's Central Coast
Author:
Binns, Brigit Legere, author.
Personal Author:
Publication Information:
Kansas City : Andrews McMeel Publishing, LLC, [2013]
©2013
Physical Description:
xiii, 290 pages : illustrations (chiefly color) ; 24 cm
Summary:
The author presents recipes for a variety of dishes that use and complement the wines and foods from area of the Pacific Coast running from Monterey to Santa-Barbara, known as California's Central Coast wine country.
General Note:
Includes index.
Language:
English
Contents:
Magic-hour grazing -- From garden and orchard -- From field and barnyard -- From the sea -- From the ranch -- From the dairy -- From the wood-fired oven.
Geographic Term:
Genre:
Added Author:
ISBN:
9781449419127
Format :
Book
