Cover image for Pies and tarts with heart : expert pie-building techniques for 60+ sweet and savory vegan pies
Title:
Pies and tarts with heart : expert pie-building techniques for 60+ sweet and savory vegan pies
Author:
Balcavage, Dynise.
Personal Author:
Publication Information:
Beverly, Massachusetts : Quarry Books, 2013.
Physical Description:
159 pages : color illustrations ; 26 cm
Summary:
"Here is your complete guide to homemade vegan pie! First, you'll master your crust, be it flaky, nutty, cookie-based, vegetable-based, or gluten-free. You'll learn to make and roll the dough. Then, you'll craft your filling, finish your pie, decorate it, and make a homemade topping. (Vegan whipped cream, anyone?) Whether you're looking for a filling meal--such as Mushroom-Polenta Pie or Cornish Pasties--or a dessert pie beyond compare--such as Pumpkin Pie or Butterscotch Pudding Pie--Pies and Tarts With Heart has a lovingly crafted pie for you. And with gluten-free and raw options, you'll be sure to find the perfect pie for your family's needs"--
Language:
English
Subject Term:

Genre:
ISBN:
9781592538461
Format :
Book

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TX773 .B268 2013 Adult Non-Fiction Open Shelf
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TX773 .B268 2013 Adult Non-Fiction Open Shelf
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TX773 .B268 2013 Adult Non-Fiction Cooking
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TX773 .B268 2013 Adult Non-Fiction Open Shelf
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TX773 .B268 2013 Adult Non-Fiction Open Shelf
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