1900 ingredients : a classic reference encyclopedia of world foods
Title:
1900 ingredients : a classic reference encyclopedia of world foods
Author:
Ingram, Christine.
Personal Author:
Publication Information:
London : Southwater ; [Lanham, MD] : North American distributor, National Book Network, [2007]
©2007
Physical Description:
512 pages : color illustrations ; 22 cm
General Note:
Includes index.
Language:
English
ISBN:
9781844764600
Format :
Book
