Cover image for How to cook everything : 2,000 simple recipes for great food
Title:
How to cook everything : 2,000 simple recipes for great food
Author:
Bittman, Mark.
Personal Author:
Edition:
Completely revised tenth anniversary edition.
Publication Information:
Hoboken, N.J. : Wiley, [2008]

©2008
Physical Description:
xii, 1044 pages : illustrations ; 24 cm
General Note:
Includes index.
Language:
English
Subject Term:
ISBN:
9780764578656
Format :
Book

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TX714 .B573 2008 Adult Non-Fiction Open Shelf
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TX714 .B573 2008 Adult Non-Fiction Non-Fiction Area
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TX714 .B573 2008 Adult Non-Fiction Cooking
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