How to cook everything : 2,000 simple recipes for great food
Title:
How to cook everything : 2,000 simple recipes for great food
Author:
Bittman, Mark.
Personal Author:
Edition:
Completely revised tenth anniversary edition.
Publication Information:
Hoboken, N.J. : Wiley, [2008]
©2008
Physical Description:
xii, 1044 pages : illustrations ; 24 cm
General Note:
Includes index.
Language:
English
Subject Term:
Electronic Access:
Publisher descriptionhttp://www.loc.gov/catdir/enhancements/fy0833/2008018984-d.html
ISBN:
9780764578656
Format :
Book
