Artichoke to za'atar : modern Middle Eastern food
Title:
Artichoke to za'atar : modern Middle Eastern food
Author:
Malouf, Greg.
Personal Author:
Publication Information:
Berkeley, Calif. : University of California Press, [2008]
©2008
Physical Description:
xiii, 336 pages, 40 unnumbered pages of plates : color illustrations ; 25 cm
General Note:
"Originally published in 1999 as Arabesque"--Jkt. flap.
Language:
English
Subject Term:
ISBN:
9780520254138
Format :
Book
