Cover image for Recommended international standard for canned Pacific salmon
Recommended international standard for canned Pacific salmon
Title:
Recommended international standard for canned Pacific salmon
Author:
Joint FAO/WHO Codex Alimentarius Commission.
Edition:
First revision.
Publication Information:
Rome : Secretariat of the Joint FAO/WHO Food Standard Programme, 1975.
Physical Description:
11 pages ; 22 cm.
Language:
English
Subject Term:
Format :
Book