American cookery books, 1742-1860.
Title:
American cookery books, 1742-1860.
Author:
Lincoln, Waldo, 1849-1933.
Personal Author:
Edition:
Revised and enlarged by Eleanor Lowenstein.
Publication Information:
Worcester, Mass. : American Antiquarian Society [1954]
Physical Description:
136 pages ; 24 cm
General Note:
"500 copies printed ... No. 38."
Published in 1929 under title: Bibliography of American cookery books, 1742-1860.
Language:
English
Added Author:
Format :
Book