Dione Lucas Gourmet Cooking School cookbook : classic recipes, menus, and methods as taught in the classes of the Gourmet Cooking School
Title:
Dione Lucas Gourmet Cooking School cookbook : classic recipes, menus, and methods as taught in the classes of the Gourmet Cooking School
Author:
Lucas, Dione, 1909-1971.
Personal Author:
Uniform Title:
Gourmet Cooking School cookbook
Publication Information:
New York : Bonanza Books, 1982.
©1964
Physical Description:
xv, 366 pages : illustrations ; 24 cm
General Note:
Reprint. Originally published: The Gourmet Cooking School cookbook. New York : B. Geis Associates, 1964.
Includes index.
Language:
English
Subject Term:
Added Author:
Added Corporate Author:
ISBN:
9780517370612
Format :
Book
