French cooking : a modern collection of simple regional cooking
Title:
French cooking : a modern collection of simple regional cooking
Author:
Chalmers, Irena, editor.
Publication Information:
New York : 'Round the World Books, 1972.
Physical Description:
100 pages : illustrations (some color) ; 26 cm.
General Note:
Includes index.
Language:
English
Subject Term:
Added Author:
Added Corporate Author:
Format :
Book