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Leaves from our Tuscan kitchen, or, How to cook vegetables
Title:
Leaves from our Tuscan kitchen, or, How to cook vegetables
Author:
Ross, Janet, 1842-1927.
Personal Author:
Ross, Janet, 1842-1927.
Publication Information:
London ; New York : Penguin Books, 1993.

©1973
Physical Description:
200 pages ; 22 cm.
Series:
Penguin cookery library

Penguin cookery library.
General Note:
Originally published. 1899.
Language:
English
Subject Term:
Cooking, Italian.

Cooking (Vegetables)
Added Author:
Waterfield, Michael.
ISBN:
9780140468243
Format :
Book

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