Evaluation of certain food additives and contaminants : thirtieth report of the Joint FAO/WHO Expert Committee on Food Additives.
Title:
Evaluation of certain food additives and contaminants : thirtieth report of the Joint FAO/WHO Expert Committee on Food Additives.
Author:
Joint FAO/WHO Committee on Food Additives.
Publication Information:
Geneva : World Health Organization ; Albany, NY : WHO Publications Center USA [distributor], 1987.
Physical Description:
57 pages ; 20 cm.
Language:
English
Added Corporate Author:
ISBN:
9789241207515
Format :
Book
