Cover image for Guide to energy conservation for food service.
Title:
Guide to energy conservation for food service.
Author:
United States. Office of Energy Conservation and Environment.
Publication Information:
[Washington] : Federal Energy Administration, Energy Conservation and Environment : for sale by the Supt. of Docs., U.S. Govt. Print. Off., 1977.
Physical Description:
vi, 74 pages, 1 folded leaf : illustrations ; 22 x 28 cm
General Note:
Prepared in cooperation with FEA Food Industry Advisory Committee.
Language:
English
Format :
Book