Wholesomeness of irradiated food : report of a Joint FAO/IAEA/WHO Expert Committee, Geneva, 31 August-7 September, 1976.
Title:
Wholesomeness of irradiated food : report of a Joint FAO/IAEA/WHO Expert Committee, Geneva, 31 August-7 September, 1976.
Author:
Joint FAO/IAEA/WHO Expert Committee on the Wholesomeness of Irradiated Food.
Publication Information:
Geneva : World Health Organization, 1977.
Physical Description:
44 pages ; 20 cm.
Language:
English
Subject Term:
Added Uniform Title:
Technical reports series (International Atomic Energy Agency) ;
Format :
Book