Cover image for Evaluation of certain food additives : twentieth report of the Joint FAO/WHO Expert Committee on Food Additives.
Evaluation of certain food additives : twentieth report of the Joint FAO/WHO Expert Committee on Food Additives.
Title:
Evaluation of certain food additives : twentieth report of the Joint FAO/WHO Expert Committee on Food Additives.
Author:
Joint FAO/WHO Expert Committee on Food Additives.
Corporate Author:
Joint FAO/WHO Expert Committee on Food Additives.
Publication Information:
Geneva : WHO, 1976.
Physical Description:
32 pages ; 20 cm.
Series:
Technical report series - World Health Organization ; no. 599.

FAO food and nutrition series ; no. 1.

Technical report series (World Health Organization) ; no. 599.
Language:
English
Subject Term:
Food additives.
Format :
Book

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