Cover image for Cooking with low-cost proteins
Title:
Cooking with low-cost proteins
Author:
Clamp, Betty Ann.
Personal Author:
Publication Information:
New York : Arco Publishing Co., [1976]

©1976
Physical Description:
176 pages ; 25 cm
General Note:
Includes index.
Language:
English
Subject Term:

ISBN:
9780668036382
Format :
Book