The complete book of high-protein baking
Title:
The complete book of high-protein baking
Author:
Katz, Martha Ellen.
Personal Author:
Publication Information:
New York : Ballantine Books, 1975.
Physical Description:
viii, 340 pages : illustrations ; 18 cm
General Note:
Includes index.
Language:
English
ISBN:
9780345241863
Format :
Book
