Foodservice systems administration
Title:
Foodservice systems administration
Author:
Hitchcock, Mary J.
Personal Author:
Publication Information:
New York : Macmillan, [1980]
©1980
Physical Description:
viii, 216 pages : illustrations ; 26 cm
General Note:
Includes index.
Language:
English
Subject Term:
ISBN:
9780023546501
Format :
Book
