The marinade cookbook
Title:
The marinade cookbook
Author:
Green, Henrietta.
Personal Author:
Edition:
First edition.
Publication Information:
New York : Harper & Row, 1979.
Physical Description:
160 pages, 4 unnumbered leaves of plates : illustrations ; 20 cm
General Note:
Includes index.
Language:
English
Subject Term:
ISBN:
9780060115531
Format :
Book
