Cover image for Smoke & spice : cooking with smoke, the real way to barbecue
Title:
Smoke & spice : cooking with smoke, the real way to barbecue
Author:
Jamison, Cheryl Alters.
Personal Author:
Edition:
Revised edition.
Publication Information:
Boston, Mass. : Harvard Common Press ; Lanham, Md. : Distributed by National Book Network, [2003]

©2003
Physical Description:
xiv, 482 pages : illustrations ; 24 cm
General Note:
Includes index.
Language:
English
Added Author:
ISBN:
9781558322615

9781558322622
Format :
Book

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TX840.B3 J36 2003 Adult Non-Fiction Non-Fiction Area
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TX840.B3 J36 2003 Adult Non-Fiction Open Shelf
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TX840.B3 J36 2003 Adult Non-Fiction Open Shelf
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Summary

Summary