Title:
Cooking around the world all-in-one for dummies
Author:
Bishop, Jack, 1963-
Publication Information:
New York : Wiley, [2003]
©2003
Physical Description:
xxxii, 707 pages ; 24 cm.
General Note:
"8 books in 1 ; Mexican, Italian, French, Greek and Middle Eastern, Indian, Chinese, Japanese, Thai" -- p. 1 of cover.
Language:
English
Subject Term:
Added Author:
ISBN:
9780764555022
Format :
Book
