Kitchen sanitation and food hygiene

Title:

Kitchen sanitation and food hygiene

Author:

Axler, Bruce H.

Personal Author:

Publication Information:

Indianapolis : ITT Educational Pub., [1974]

Physical Description:

vi, 169 pages ; 18 cm.

Series:

General Note:

At head of title: Focus on ...

Language:

English

Subject Term:

ISBN:

9780672264092

Format :

Book

Library	Call Number	Material Type	Home Location	Status	Item Holds
Searching... Central Library	TX911.3.S3 A9	Adult Mass Market Paperback	Central Closed Stacks	Searching... Unknown	Searching... Unavailable