Food and agriculture in Communist China.
Title:
Food and agriculture in Communist China.
Author:
Buck, John Lossing, 1890-1975.
Personal Author:
Publication Information:
[Place of publication not identified] : Published for the Hoover Institution on War, Revolution, and Peace, Stanford University, Stanford, Calif., by Praeger [1966]
Physical Description:
171 pages.
Language:
English
Added Corporate Author:
Format :
Book