Cover image for La cuisine française : French cooking for every home : adapted to American requirements
Title:
La cuisine française : French cooking for every home : adapted to American requirements
Author:
Tanty, Franc̜ois.
Personal Author:
Publication Information:
[United States?] : Baldwin, Ruse & Co., [1894]

©1894
Physical Description:
158 pages : illustrations ; 19 cm
General Note:
Addenda includes index.

"Compliments of Philip Becker & Co, Importers and wholesale grocers, Buffalo, N.Y."

Includes Tanty's La patisserie, addenda to La cuisine française, by François Tanty, 99 p.
Language:
English
Subject Term:
Format :
Book

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DEWEY COLL. 641.944 3 Adult Non-Fiction Central Closed Stacks-Non circulating
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