Cover image for Mexican cooking essentials for dummies
Title:
Mexican cooking essentials for dummies
Author:
Feniger, Susan.
Personal Author:
Edition:
Original English language edition.
Publication Information:
Philadelphia, Pa. : Courage Books, [2002]

©2002
Physical Description:
128 pages : color illustrations ; 28 cm.
General Note:
"Published by arrangement with Hungry Minds, Inc"-- T.p. verso.
Language:
English
Subject Term:
ISBN:
9780762413997
Format :
Book

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TX716.M4 F465 2002 Adult Non-Fiction Open Shelf
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TX716.M4 F465 2002 Adult Non-Fiction Open Shelf
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TX716.M4 F465 2002 Adult Non-Fiction Open Shelf
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TX716.M4 F465 2002 Adult Non-Fiction Open Shelf
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Summary

Summary

Our hardcover editions of the best-selling For Dummies how-to guides feature stunning full-color photography and a handsome format that makes a great gift! The stars of the popular TV Food Network program Cooking with Too Hot Tamales team up for this condensed, full-color version of a popular title in the For Dummies series, an essential guide to Mexican cuisine that presents all the well known basics plus delectable dishes for the advanced cook. It offers more than 100 winning recipes, along with extensive guidance on shopping for and preparing Mexican pantry ingredients.