Cover image for The mouth and nose : learning how we taste and smell
Title:
The mouth and nose : learning how we taste and smell
Author:
Viegas, Jennifer.
Personal Author:
Edition:
First edition.
Publication Information:
New York, N.Y. : The Rosen Pub. Group, 2002.
Physical Description:
48 pages : color illustrations ; 27 cm.
Summary:
Discusses the anatomy and physiology of the mouth and nose and explains how these sensory organs enable us to taste and smell.
Language:
English
Program Information:
Accelerated Reader AR MG 7.3 1.0 57318.
ISBN:
9780823935352
Format :
Book

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Material Type
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Newstead Library QP146 .V54 2002 Juvenile Non-Fiction Open Shelf
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Clarence Library QP146 .V54 2002 Juvenile Non-Fiction New Materials
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Clearfield Library QP146 .V54 2002 Juvenile Non-Fiction Open Shelf
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Concord Library QP146 .V54 2002 Juvenile Non-Fiction Open Shelf
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Eggertsville-Snyder Library QP146 .V54 2002 Juvenile Non-Fiction Open Shelf
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Williamsville Library QP146 .V54 2002 Juvenile Non-Fiction Open Shelf
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Niagara Branch Library QP146 .V54 2002 Juvenile Non-Fiction Open Shelf
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Summary

Summary

Learn how our tongue and nose work together to help us taste our food, and how the mouth and teeth prepare food to be processed by the rest of the digestive system. Learn how the nose detects aromas and how the brain processes this sensory data.


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