Title:
All about canning & preserving
Author:
Rombauer, Irma S., 1877-1962.
Personal Author:
Publication Information:
New York : Scribner, [2002]
©2002
Physical Description:
128 pages : illustrations (chiefly color) ; 27 cm.
General Note:
Includes index.
At head of title: Joy of cooking.
Language:
English
Subject Term:
ISBN:
9780743215022
Format :
Book
