Cover image for Cooking the Chinese way
Title:
Cooking the Chinese way
Author:
Yu, Ling (Lorraine Ling)
Personal Author:
Edition:
Revised & expanded.
Publication Information:
Minneapolis : Lerner, 2002.
Physical Description:
72 pages : color illustrations ; 23 cm.
General Note:
"Includes new low-fat & vegetarian recipes."

Includes index.
Language:
English
Program Information:
Accelerated Reader AR MG 7.3 1.0 58617.
ISBN:
9780822541042

9780822541608
Format :
Book