Cover image for Agriculture and food supply in France during the war
Agriculture and food supply in France during the war
Title:
Agriculture and food supply in France during the war
Author:
Augé-Laribé, Michel, 1876-1954.
Personal Author:
Augé-Laribé, Michel, 1876-1954.
Publication Information:
New Haven : Yale University Press, 1927.
Physical Description:
xix, 328 pages ; 25 cm.
Series:
Carnegie endowment for international peace. Division of economics and history. Economic and social history of the world war. Translated and abridged series.

Economic and social history of the World War. Translated and abridged series.
Language:
English
Subject Term:
Agriculture -- Economic aspects -- France.

World War, 1914-1918 -- Economic aspects -- France.

World War, 1914-1918 -- Food supply -- France.
Added Author:
Pinot, Pierre.
Format :
Book

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