Cover image for Vitamin values of foods in terms of common measures
Title:
Vitamin values of foods in terms of common measures
Author:
Hewston, Elizabeth M. (Elizabeth Margaretta)
Publication Information:
Washington, D.C. : U.S. Dept. of Agriculture, [1942]
Physical Description:
29 pages ; 23 cm.
General Note:
Caption title.

Chiefly tables.
Language:
English
Format :
Book

Available:*

Library
Call Number
Material Type
Home Location
Status
Central Library S21 .A46 NO.505 Adult Non-Fiction Central Closed Stacks-Non circulating
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