Cover image for Factors influencing the nutritive value of the tomato : a review of the literature
Title:
Factors influencing the nutritive value of the tomato : a review of the literature
Author:
Hamner, K. C. (Karl Clemens), 1908-
Publication Information:
Washington, D.C. : U.S. Dept. of Agriculture, 1942.
Physical Description:
23 pages ; 23 cm.
General Note:
Caption title.

Contribution from Bureau of Plant Industry.
Language:
English
Format :
Book

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Library
Call Number
Material Type
Home Location
Status
Central Library S21 .A46 NO.502 Adult Non-Fiction Central Closed Stacks-Non circulating
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