Cover image for What happens to a hamburger?
Title:
What happens to a hamburger?
Author:
Showers, Paul.
Personal Author:
Edition:
[Newly illustrated edition].
Publication Information:
New York : HarperCollins, 2001.
Physical Description:
33 pages : color illustrations ; 21 x 27 cm.
Summary:
Explains the processes by which a hamburger and other foods are used to make energy, strong bones, and solid muscles as they pass through the digestive system.
Language:
English
Reading Level:
520 Lexile.
Program Information:
Accelerated Reader AR LG 3.7 0.5 13833.

Reading Counts RC K-2 2.9 2 Quiz: 12363 Guided reading level: M.
ISBN:
9780060279479

9780060279486
Format :
Book