Nutritive value of the per capita food supply, 1909-45.
Title:
Nutritive value of the per capita food supply, 1909-45.
Author:
Clark, Faith, 1911-
Personal Author:
Publication Information:
[Washington] : [U.S. Govt. print. off.], [1947]
Physical Description:
Cover-title, ii, 36 pages including illustrations : (diagrams) tables. ; 26 cm.
General Note:
"By Faith Clark ... Berta Friend ... and Marguerite C. Burk."--p.1.
Contribution from Bureau of human nutrition and home economics and Bureau of agricultureal economics.
Supersedes the publication of the same title issued in June 1946 by the Bureau of human nutrition and home economics.
Language:
English
Subject Term:
Format :
Book