The cook book of the United States Navy. 1932.
Title:
The cook book of the United States Navy. 1932.
Author:
United States. Navy Department. Bureau of Supplies and Accounts.
Corporate Author:
Publication Information:
Washington : U.S. Govt. Print. Off., 1932.
Physical Description:
v, 196 pages including forms. ; 26 cm
General Note:
Seal of Department of the Navy, Bureau of Supplies & Accounts, on t.-p.
Language:
English
Subject Term:
Format :
Book