The carbohydrates and the glucosides
Title:
The carbohydrates and the glucosides
Author:
Armstrong, E. Frankland (Edward Frankland), 1878-1945.
Personal Author:
Edition:
Fourth edition.
Publication Information:
London ; New York : Longmans, Green and Co., [1924]
Physical Description:
xi, 293 pages : diagrams ; 25 cm.
Language:
English
Format :
Book