Making sense of taste : food & philosophy

Title:

Making sense of taste : food & philosophy

Author:

Korsmeyer, Carolyn.

Personal Author:

Publication Information:

Ithaca, NY : Cornell University Press, [1999]

Physical Description:

xii, 232 pages : illustrations ; 25 cm

Language:

English

Subject Term:

ISBN:

9780801436987

Format :

Book

Library	Call Number	Material Type	Home Location	Status	Item Holds
Searching... Central Library	B105.F66 K67 1999	Adult Non-Fiction	Non-Fiction Area	Searching... Unknown	Searching... Unavailable