Cover image for Grasses and forage plants: a practical treatise comprising their natural history; comparative nutritive value; methods of cultivating, cutting, and curing
Title:
Grasses and forage plants: a practical treatise comprising their natural history; comparative nutritive value; methods of cultivating, cutting, and curing
Author:
Flint, Charles Louis, 1824-1889.
Edition:
Revised edition.
Publication Information:
Boston : Lee and Shepard, 1888.
Physical Description:
viii, 9-398 pages including frontispiece, illustrations ; 21 cm
Language:
English
Subject Term:

Format :
Book

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DEWEY COLL. 633.1 1 Adult Non-Fiction Central Closed Stacks-Non circulating
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